How to chiffonade

Walnut cutting board with a bouquet of whole basil in background with chiffonade basil in foreground with diced tomatoes.

Tips and Tricks

Mastering Basil Chiffonade: Easy Step by Step Guide

October 10, 2020

Mastering the art of chiffonade opens up a world of culinary possibilities, whether using basil, sage or any other leafy green. Chiffonade is a French…

Search for:

Facebook
Instagram
Pinterest
Bloglovin

This website uses cookies to improve your experience. By clicking “Accept" or continuing to use our site, you acknowledge that you accept the Cookies Policy and Privacy Policy for our website.
You can find out more about the cookies we use and how to manage them here. Accept Reject

Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.

Necessary

Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.

SAVE & ACCEPT